Located in the district of Isoraka, in Antananarivo, the restaurant of Citizen Guest House invites you to relax around a bucolic setting and tasty dishes.
The strong point of the restaurant? Its panoramic view on the Anosy lake.
Here you will find a whole range of recipes prepared with finesse, added with a sharp seasoning.
Exemple of dishes :
- Lingot of foie gras
- Confit of duck à la mode des hautes terres
- Tagliatelle and violet of Provence with parmesan milk
- Half-cooked duck breast
- Breast of quail cooked in a sauté pan
- Hazelnut of “zebu de fosse” with foie gras
Choose the wine that suits you from the varied menu to complement your meals
You can enjoy them in the dining room or in the heart of a perfectly maintained garden. Buffets are regularly organized on Sundays and holidays.
The restaurant has a catering team for your private and professional events. Do not hesitate to contact them for any request for a customized estimate. Their team will be pleased to concoct for you special event menus.